Scientists racing to tackle plastic pollution have created a surprising new contender: a biodegradable packaging film made partly from milk protein. Researchers at Flinders University blended calcium caseinate with starch and natural nanoclay to form a thin, durable material designed to mimic everyday plastic. In soil tests, the film fully broke down in about 13 weeks, pointing to a realistic alternative for single-use food packaging.
source https://www.sciencedaily.com/releases/2026/02/260227071922.htm
Missing methane: Countries may be underestimating wastewater greenhouse gas
emissions
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The amount of greenhouse gases produced by the wastewater sector may be
higher than reports suggest. According to a paper published in the journal
Nature C...
20 minutes ago
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