Not all fats affect your body the same way. Researchers found that palmitic acid, a saturated fat common in many foods, may contribute to insulin resistance and type 2 diabetes by triggering inflammation, toxic fat buildup, and cellular stress. In contrast, oleic acid—the heart-healthy fat abundant in olive oil—appears to help protect insulin function and may even counter some of the harmful effects of palmitic acid.
source https://www.sciencedaily.com/releases/2026/06/260621060318.htm
Trump admin’s coal investments assist plants with repeated violations
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In 2023, after years of pollution, equipment failures, and health concerns,
the Cumberland Fossil Plant in Tennessee was slated to close within the
decad...
22 hours ago
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