Stanford researchers found that gas stoves expose Americans to surprisingly high levels of nitrogen dioxide—often matching or exceeding outdoor pollution. For millions, cooking alone pushes NO2 over long-term safety thresholds. Smaller homes, renters, and rural households face the highest concentrations. Cleaner cooking technologies could substantially reduce the risks.
source https://www.sciencedaily.com/releases/2025/12/251203004724.htm
Is Valve prepping its own AI for Steam?
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Reference to something called SteamGPT has appeared in a datamined Steam
update, which could mean that Valve is bringing in AI to help speed up
support req...
3 hours ago
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