Stanford researchers found that gas stoves expose Americans to surprisingly high levels of nitrogen dioxide—often matching or exceeding outdoor pollution. For millions, cooking alone pushes NO2 over long-term safety thresholds. Smaller homes, renters, and rural households face the highest concentrations. Cleaner cooking technologies could substantially reduce the risks.
source https://www.sciencedaily.com/releases/2025/12/251203004724.htm
Trump moves to ban Anthropic from the US government
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US President Donald Trump announced Friday that he was instructing every
federal agency to “immediately cease” use of Anthropic’s AI tools. The move
come...
18 hours ago
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