An analysis of data from a national health survey conducted before the pandemic found that pizza, soup and chicken are some of the main sources of sodium (salt) intake for people in all racial and ethnic groups. The study also showed clear differences among adults based on race and ethnicity.
source https://www.sciencedaily.com/releases/2025/05/250528132235.htm
Bodies in fashion: Diversity is up, but the ideal stays the same
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Fashion and media have become visibly more diverse over the past
quarter-century. Yet beneath that surface change, a new study suggests that
the industry's...
1 hour ago
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